T.&.I. Ltd.
T&I has been supplying the industry with alcoholic raw materials since 1995.
From the very beginning company is trading with neutral alcohol, brandy, whisky, fruit distillates and wine.
Our intensive co-operation with the largest companies from this sector all over Europe, contributed the obtention of our comprehensive knowledge and experience, which resulted the possibility of offering a qualitative commercial, technical and logistical solutions to our actual and future partners.
Our growth and success can be attributed to the continuous support and co-operation of our customers and suppliers.
Our Services
The mission of the T&I is to offer the client best possible solution for the products they are searching for, improve their trade and make their business grow.
We are able to offer full service, from the product offering till the final delivery.
Business solution
1 year old – ca. 75 % vol.
2 years old – ca. 75 % vol.
3 years old – ca. 75 % vol.
4 years old or older – ca. 75 % vol.
Pott Still Brandy
1-10 years old – ca. 75 % vol.
Italian Brandy miscellaneous – ca. 75 % vol.
Spanish Brandy miscellaneous – ca.75 % vol.
Brandy miscellaneous – ca. 75 % vol.
Cognac
VS – ca. 69 % vol.
VSOP – ca. 69 % vol.
XO – ca. 69 % vol.
Armagnac
VS – ca. 60 % vol.
VSOP – ca. 60 % vol.
XO – ca. 60 % vol.
3yo Grain ca. 70 % vol.
3yo Malt ca. 70 % vol.
3yo Blended ca. 70 % vol.
>3yo Grain, Malt, Blended ca. 70 % vol.
German Whisky
3yo Grain ca. 70 % vol.
Whisky (European)
3yo Grain ca. 70-80 % vol.
3yo Malt ca. 70-80 % vol.
3yo Blended ca. 70-80 % vol.
>3yo Blended ca. 70-80 % vol.
3yo Pure Rye ca. 70-80 % vol.
3yo Pure Wheat ca. 70-80 % vol.
Bourbon / American
Kentucky Straight ca. 60 % vol.
Straight Bourbon ca. 60 % vol.
Tennessee Bourbon ca. 60 % vol.
Bourbon ca. 60 % vol.
3yo Canadian ca. 60 % vol.
Cherry ca. 40-80 % vol.
Plum ca. 40-80 % vol.
Williams Pear ca. 40-80 % vol.
Pear ca. 40-80 % vol.
Apple ca. 40-80 % vol.
Apricot ca. 40-80 % vol.
Gin ca. 40-80 % vol.
Juniper ca.40-80 % vol.
Other fruit distillates ca. 40-80 % vol.
White Rum West Indies ca. 35-95 % vol.
Caribbean Rum ca. 35-95 % vol.
Jamaica ca. 35-95 % vol.
Overseas rum ca. 35-95 % vol.
other origin ca. 35-95 % vol.
Dark Rum West Indies ca. 35-55 % vol.
Caribbean Rum ca. 35-55 % vol.
Jamaica ca. 35-55 % vol.
Overseas rum ca. 35-55 % vol.
other origin ca. 35-55 % vol.
wheat ca. 96 % vol.
corn ca. 96 % vol.
sugar beat ca. 96 % vol.
sugar cane 96 % vol.
rye ca. 96 % vol.
potato ca. 96 % vol.
wine ca. 96 % vol.
vinous origin ca. 96 % vol.
fruit ca. 96 % vol.
Vinegar production
REN / neutral alcohol agricultural origin ca. 96 % vol.
sugar beat ca. 96 % vol.
sugar beat ca. 99 % vol.
REN / neutral alcohol agricultural origin ca. 96 % vol.
agricultural origin ca. 99 % vol.
Neutral technical alcohol
various origins ca. 96 % vol.
various origins ca. 99 % vol.
Denaturing
On request we supply the mentioned alcohols with the most denaturing agents (e.g. MEK, Bitrex, DEP, IPA, TBA, ETAC, IPAC, n-propanol etc…). We are also able to handle combinations of denaturing agents, such as TBA/Bitrex, MEK/Bitrex, ETAC/IPAC, ETAC/n-propanol etc…
white, red 9-13 % vol. Base wine (Sparkling wine) white, red ca. 9-13 % vol.
Neutral wine e.g. fortified wine ca. 9-13 % vol.
Vermouth white, red, dry ca. 11-15 % vol.
Cider fruity and/or dry ca. 5-12 vol.
Our Address
T.&.I. KFT.
Tárogató u. 6/3
6726 Szeged
Hungary
Contact Person
Igor Sehapovic
General Manager
T. +36 309 68 68 69